Curated by Great British Bake Off winner and Village Hotel Club ambassador Candice Brown, the Village Hotel Club’s Afternoon Par-Tea menu includes a sumptuous spread of savoury and sweet treats, and is available every Saturday between 2-5pm.
Beginning with savoury treats, the menu features mini brioches filled with creamy egg mayonnaise and spinach, a roasted sweet potato, chorizo and red pepper tart and delicious prawn Marie rose with avocado served on crackers.
You'll then be treated to a selection of ‘show-stopper’ desserts, highlighting Candice’s winning creativity and flair in the kitchen. These include a mini cornflake tart with lemon curd, chocolate and orange scones with jam and cream and rhubarb and custard profiteroles.
The Afternoon Par-Tea menu costs just £17.50pp and is served with tea and coffee. Those that want to make it a real ‘par-tea’ can upgrade to a G&T, pornstar martini or Aperol spritz for £25pp, or enjoy a half bottle of prosecco for £30pp.
Map & Directions
Tel: +44 (0)1925 873284
|Available: (1 Jan 2019 - 31 Dec 2019)|