Foodies Festival

About

Foodies Festival, the UK’s biggest food festival returns to Durham Downs, Bristol May 10th, 11th, 12th May.

Join in the fun at Bristol’s favourite food festival! With a mouth-watering summer festival, live music, workshops, masterclasses and of course Top Chefs – pop the date in your diary and book your tickets now!

Scouting for Girls, whose hits include She's So Lovely, Elvis Ain't Dead and UK number one This Ain't a Love Song, will headline the MAH stage, while leading Queen tribute act Flash and a host of emerging bands and soloists will have visitors singing and dancing well into the night.

Masterchef 2014 champion Ping Coombes, who last year opened her new 'Ping Pan-Asian' restaurant at Selfridges's iconic London store, will be sharing her top culinary tips along with Michelin star chefs George Livesy of Bristol's popular Bulrush restaurant and Rob Potter from the Manor House in Wiltshire.

Bristol-based chefs Jan Ostle, who co-owns Wilson's restaurant and Louise McCrimmon of the city’s Harvey Nichols will be showing off their skills, while Bath chef Chris Cleghorn of The Olive Tree, Spanish celebrity cook Omar Allibhoy of The Tapas Revolution and successful food authors Dan Toombs, aka The Curry Guy, Kalpna Woolf and Anupreet Attridge will also be making appearances.

The 2019 Foodies Festival will dish up  more than 200 exhibitors and award-winning artisan producers, a Street Food Village, the brand new Cakes and Desserts Theatre, a Kids Cookery School, Healthy Living Area, Chef’s Theatre and Food and Drink masterclasses.

For the second year running, the festival is supporting Musicians Against Homelessness (MAH) with tickets raising money for UK-wide homelessness charity Crisis.

Tickets:
Weekend £29 
Adult Day Ticket £19/17 
Kids Day £5
VIP £38.00
Children aged 12 and under go free on earlybird tickets to all Foodies Festivals when accompanied by an adult.

Times:
Friday 10th May: 12pm - 9pm
Saturday 11th May: 11am - 9pm
Sunday 12th May: 11am - 6pm