Hidden in a basement below The Commercial Rooms on Corn Street, The Ox is a bastion of simple, top notch, British fayre. Situated in the heart of the Old City, you’ll find a menu packed with the choicest cuts of prime steak and tasty, meaty morsels. Their butcher likes to think that the steaks are the best in the city and when you’ve tasted one cooked in their charcoal oven we think you’ll agree!
'The Ox stepped into the foodie scene in Bristol in 2013 and we couldn’t be happier with the reaction we’ve had. We’ve won some great awards that we’re very proud of. We’ve been voted, by the good people of Bristol, for serving the best steak in the Bristol Good Food awards two years running, and we were voted as the 47th best restaurant in the UK in the National Restaurant Awards in 2015'.
As a cousin of cocktail bars, Hyde & Co and The Milk Thistle, you’d expect to find a fancy concoction or two and you won’t be disappointed. The cosy bar area is available for pre dinner drinks & nibbles.
The kitchen is now open for lunch from 12.30pm – 2.30pm, Thursday – Friday
and for dinner from 5pm – 10.30pm, Tuesday – Saturday
- In town/city centre
- Cater for vegetarians
- Bristol Pound Accepted
Map & Directions
- Certificate of Excellence 2016
TripAdvisor Traveller Rating:
- Very Good156
- TyrenmBristol, United KingdomTrip Type:Friends getawayTruly Amazing!Wednesday, 22nd March 2017I went here to celebrate a birthday with some loved ones. The atmosphere was dark, atmospheric and perfect. The menu although not massive the chefs had perfected. You have to try the ribs as a... Read full review
- tezza1987Fareham, United KingdomTrip Type:CouplesBirthday mealSunday, 19th March 2017I booked here for my wife's birthday just the two of us as we love a good steak! It didn't disappoint, the steak was cooked perfectly and the chips were amazing. We also ordered a side of greens and... Read full review
- skusderciMunich, GermanyTrip Type:FamilyMediocre at bestSaturday, 18th March 2017The night started with an arrogant hostess/bartender and did little to improve The steak was very gristly, and in my onion (coming from the land of steaks in North America) it was not worth the... Read full review
Tel: +44 (0)117 922 1001
|Open (1 Jan 2017 - 31 Dec 2017)|