The Second Floor Restaurant reopens Wednesday 28th October at Harvey Nichols, Bristol, just in time for Halloween

22nd October 2020

Categories: Latest News

The wait is over, the Michelin recommended restaurant will reopen next week, with newly appointed Head Chef Lucy Lourenco at the helm. The stylist Second Floor Restaurant will be celebrating their first weekend open with some Halloween treats, expect Halloween themed afternoon tea and cocktails, and some ghoulish decor.

Lucy Lourenco, Head Chef, comments 'We can't wait to welcome back our customers to the Restaurant. We have some exciting menus planned, using seasonal ingredients and local produce where possible, such as Walter Rose and Sons meat. We're adhering to all the new guidelines to ensure a safe environment for you, but rest assured we still aim to provide a memorable experience.'

Lucy joined Harvey Nichols, Bristol in 2008, the year the store opened. She grew up in South Africa, before her love of cooking brought her to the UK. Lucy comes with a Michelin background, having worked in restaurants in South Africa, Portugal, Germany and England.

The Halloween themed afternoon tea will be available on Friday 30th October and Saturday 31st October and the themed cocktails will be available Wednesday 28th October to Sunday 1st November.

For more information and to book a table contact the Second Floor on 0117 916 8898 or email reception.bristol@harveynichols.com.

Opening hours from 28th October

Restaurant

Tuesday-Thursday: 12pm-6pm serving All Day Dining

Friday-Saturday: 12pm-10pm serving All Day Dining and Afternoon Tea 2.30pm-4.30pm

Sunday: 12pm-5pm serving Brunch

Bar

Tuesday-Thursday: 11am-6pm

Friday-Saturday: 11am-10pm

Sunday: 11am-5pm

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